Nearly four in five people in Africa prepare their meals over open fires or traditional stoves, utilizing wood, charcoal and other polluting fuels, but moving towards clean cooking is hard when ...

As the holiday season approaches, food becomes a central theme in celebrations, especially within the African diaspora. From rice and peas to fruit cake, the culinary traditions that have emerged from ...

A new video has thrown African cuisine into the center of a cultural firestorm. The clip was shared by Rain Drops Media (@Raindropsmedia1) yesterday. It features a woman cooking what appears to be a ...

African Food Network, the leading online community dedicated to promoting African Food and Culture, is thrilled to unveil the highly anticipated 4th edition of the AFRICAN FOOD AND DRINKS FESTIVAL, ...

Africa has never lacked ambition for its food systems. What it lacks is sufficient capacity in food systems leadership to ...

Destiny African Market is a family-owned business in Randolph, founded by Sola Ajao. The market, which evolved from an import business in 2021, offers a wide range of African foods and products. In ...

A recently created African food safety authority is expected to be fully operational by the end of 2026. The Africa Food Safety Agency (AfFSA) will be part of the African Union (AU), tasked with ...

IT IS TIME TO SAY HELLO TO OUR NEXT LIVE GUEST. SO A NEW RESTAURANT IS OFFICIALLY OPEN FOR BUSINESS IN OUR AREA. THE TRIAD’S FIRST AFRICAN FOOD TRUCK, AFRICAN AVENUE CELEBRATED ITS GRAND OPENING OVER ...