In the simplest, most basic definition, cider is fermented apple juice. In the United States, we’ve gotten our terms for alcoholic and nonalcoholic cider somewhat confused over the decades, so we ...

Adam and Andrea Homoya’s Ash & Elm is one of only 19 regional cider producers in Indiana. (IBJ photos/Eric Learned) The pandemic’s travails helped make Indianapolis-based Ash & Elm Cider Co. what it ...

Small craft-alcohol manufacturers are cheering a new law that soon will allow them to ship spirits, cider and mead directly to consumers in and outside New York State, potentially boosting their ...