Pasta dishes are an excellent way to highlight seasonal produce; in the springtime, this means asparagus, ramps, peas, ...

Ina Garten is a master chef, culinary icon and all-around rockstar. Author of Modern Comfort Food, Garten has gifted her followers with tons of hearty meals that result in wide smiles across dinner ...

Wed, March 12, 2025 at 9:10 PM UTC What's a weeknight dinner without beef, noodles, and melty cheese, right? This version of beef noodle casserole combines a shelf-stable favorite—cream of mushroom ...

Garten shared a shot of her baked rigatoni from her latest cookbook, Modern Comfort Food, on Instagram on Jan. 8. “I’m a little cranky these days because it’s cold, it gets dark early, and I can’t see ...

1/2 cup grated Parmesan cheeseWhat To Do: 1. Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray. 2. Cook rigatoni according to package directions until al dente or firm; ...

Nothing beats the warmth of a classic Italian kitchen, especially when you are craving something hearty and soul-satisfying. Whether you are whipping up a creamy, rich chicken alfredo or spending the ...

Culinary social media star Hailee Catalano joins TODAY to share two recipes from her new cookbook “By Heart: Recipes to Hold Near and Dear.” She makes a delicious spicy carrot rigatoni and a roasted ...

It's 2021, which means out with cookbooks and in with TikTok. The social media platform is home to some of the most creative, unique, and trendsetting recipes of our time, with pasta recipes at the ...

Zucchini is best in the summer, which is when this dish really excels. Today, one can get zucchini at a reasonable price year-round, so it's easy to make this dish at any time of the year. To balance ...

If you and your family love baked pasta dishes like cheesy baked ziti and lasagna, this eye-catching pie is sure to be a new dinner favorite. While this cheesy, creamy recipe might look difficult to ...