Bar cookies are the move when you want something sweet without scooping dough all afternoon. These one-pan treats cover every ...

Pans used to make bar cookies baked by Ben Mims in the Los Angeles Times Test Kitchen. (Hannah Mills / For The Times) This article is a part of the L.A. Times 2022 Holiday Bar Cookies. Though making ...

Cookie bar recipes are a great way to enjoy all the flavor of classic cookies with less effort. Instead of scooping dough and shaping each cookie, you just press it into a pan and bake. These bars are ...

Cookie bars, sliced pie squares, granola bars and crisped rice treats. Whether topped with a drizzle of chocolate or a crumbly streusel topping, bars are the go-to treats for bake sales and school ...

Stay-at-home bakers, I have good news. For those who may be suffering from a dose of baking burn-out, the quarantine culinary revolution can embrace simple-to-make indulgences too. Brioche and ...

Every year, holiday cookie exchanges and potluck tables overflow with sugar cookies, gingerbread men, thumbprint cookies and snickerdoodles. Shake up your repertoire and bake a batch of bar cookies ...

A recipe you’ll turn to over and over again, that’s what this is. It yields a bar cookie with the sweet tastes of chocolate and toffee and the sharpness and crunch of nuts. Served cold, it’s ...

This article is a part of the L.A. Times 2022 Holiday Bar Cookies. Though making bar cookies is enticing because they require no cutters, spritz guns or other specialized equipment, it still helps to ...