Just before dinnertime, Bob Westerfield realizes that dinner needs a little something. He opens his back door and grabs a handful of cilantro, basil or oregano from his backyard garden. True, ...

At the Farmers Market I get a lot of questions about how to get started using herbs in cooking. With the reduction of salt and fats in our diets, the best way to get that flavor we would be missing is ...

A. Herbs are among the oldest cultivated plants in the world — and the most useful. They add seasoning to vegetables, fruits, meats and breads throughout the world's cultures. Herbs also furnish ...

NORTH TEXAS (CBSDFW.COM) — When I'm trying to talk anyone into becoming first time gardeners, I usually suggest growing some kitchen herbs. Most basic herbs are easy to grow and great to use in your ...

Five basic types of sauces appear over and over again on menus and in cookbooks that feature the kind of vegetable-heavy, flavor-dense food that cooks and eaters favor today: yogurt sauce, pepper ...

Imagine cooking and eating without fresh herbs. It would be perfectly possible, but oh, it would be dull. Think of eating a piece of warm focaccia that lacked the uplift of rosemary. Or consider ...

Potatoes never go out of style, and nor do herbs. So when they are combined, you get au courant yet down-to-earth balancing flavors. Whether the potatoes are baked, roasted, stuffed, fried, boiled and ...

The simple Acorn Squash Entree on the fall menu at the Mentor location of Red, Wine & Brew clearly demonstrates the reason we go out to eat rather than make all our meals at home. Its basic ...

Try herbal remedies for good health to keep the doctor away and ailments at bay. James A. Duke, Ph.D., shares the best herbs for health to help lower cholesterol, boost immunity, detoxify your liver, ...