Making French patisserie, window-worthy macarons may seem like an intimidating task. For many, these sweet tiny treats are a baking bucket list item that are only tackled by the bravest of bakers.

French macarons are no easy feat. Not to be confused with simple coconut macaroons, this colorful confection is what many refer to as a project bake. As in, they take time, effort, special ingredients ...

Place a rack each in the upper and bottom thirds of the oven and preheat to 400 degrees. Line 2 baking sheets with silicone baking mats. If you have enough baking sheets, double them up (this will ...

Call me a heretic, but I’ve been thinking it’s about time the Easter Bunny spruced up his product line. Eggs are fine and Peeps are cute, but as Thumper’s 21st century image consultant, I’d advise he ...

All the flavor of gingerbread but in the lightest package possible, these festive macarons are a great treat for anyone too full from all the holiday eating. The homemade Meyer lemon curd isn’t ...

Winter is the perfect time to embrace the warmth of the oven and try your hand at some cozy baking projects. Whether you’re a ...

Don't let the size fool you; these little desserts deliver serious flavor in every bite. They're perfect when you want something sweet but not too heavy, and they're way easier to serve at parties ...

Mother's Day Macarons! What a lovely idea. Something very special from your heart and the heart of your kitchen. How they got to be such a huge craze, I don't know. I can tell you how it all started ...