Not all olive oil is created equal. While high-quality extra virgin olive oil offers heart-healthy fats and powerful antioxidants, some brands fall short—either by using poor processing methods, ...

Olive oil is a kitchen staple across the world with “liquid gold” a defining factor in everything from Caprese salad to hummus and paella. But while olive oil is widely touted for its health benefits ...

Once thought of simply as a cooking fat, extra virgin olive oil (EVOO) has been referred to as ‘liquid gold’ since its price has skyrocketed. In fact, the cost has risen a staggering 110 per cent for ...