Southeast Louisiana is just a few weeks away from peak crawfish season, and cold temperatures are slowing down supply and could drive up prices. Crawfish needs warm water to grow and when temperatures ...

A friend caught wind of an impending early delivery of crawfish from Acadiana to one of the top local boilers in the game, ...

BATON ROUGE, La. (Louisiana First) — Easter weekend is here, and according to The Crawfish App, it’s the “Super Bowl Sunday” of crawfish season. This weekend, vendors are expected to sell more ...

Freezing temperatures can adversely affect crawfish. We turn to an expert in crawfish to examine whether the recent cold snap ...

For many in Louisiana, Easter Sunday is the height of crawfish season. With mild spring weather making it ideal for cooking outdoors, nothing captures the spirit of the day as well as a large boiling ...

At Captain Sid's on Lake Avenue, customers are making their way in to get their first crawfish of the season. It's still early, and prices are high — $8.99 a pound boiled and $7 a pound for live.

BATON ROUGE, La. (AP) — In Jeff Pohlmann's 39 years of selling crawfish in Louisiana he has never seen the industry face such an abysmal shortage of “mudbugs.” Driven by last summer's drought, extreme ...

Crawfish has come a long way since the days of backyard boils, serving up mudbugs captured that day from a nearby pond or field ditch — probably caught by a good buddy, a generous neighbor, or ...