Borek is the perfect snack to break your fast and start celebrating Eid al-Fitr! Follow this recipe to make it for yourself ...
Bring a large pot of water to a boil. Meanwhile, combine the lamb, pine nuts, grated apple, shallots, garlic, cilantro, pomegranate molasses, spices and salt in a bowl. When the water comes to a boil, ...
My Cooking Book on MSN
Cheese borek in the oven quick and delicious
A quick and delicious oven-baked cheese borek recipe. Crispy, cheesy, and perfect for breakfast, lunch, or anytime snacks.
Unlike Greek spanikopita where the phyllo dough is oiled between layers to make it shatteringly crisp, this Turkish version moistens the phyllo with layers of savory, cheesy custard. The pie puffs up ...
1. In a small saucepan over medium heat, melt the butter. Add the scallions or leeks and cook the scallions for 2 minutes, the leeks for 6 minutes, or until tender. Remove from the heat. 2. In a bowl, ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results