In a cookbook just out this week: "The Cake Mix Doctor Returns" ($15.95, Workman), Ann Byrn's all-new follow-up to her best-selling "Cake Mix Doctor," Byrn writes that she was inspired to create this ...
Preheat oven to 325 degrees. Grease and flour or use baking spray to coat a 12 cup bundt pan. Whisk together dry ingredients in a large bowl. In another bowl whisk ...
Preheat oven to 325 degrees. 1. Grease and flour a 10-inch tube pan. 2. In a large bowl combine all cake ingredients in a large bowl and mix until smooth. 3. Pour the batter into prepared pan. 4. Bake ...
This maple rum cake is soaked in a buttery maple–rum glaze—it's an easy, festive dessert perfect for Christmas, winter ...
1 1/2 tsp. Arrange rack in center of oven; preheat to 350°. Grease a 9" x 5" loaf pan with baking spray. In a medium bowl, whisk flour, baking powder, and salt. In a large bowl, using a handheld mixer ...
Where do I even begin with my love affair with rum cake? I don’t remember the first time I had it, but I can’t even remember a time in my life when I didn’t know what it was. I remember wanting to ...
This is as festive as a cake can get. With a moist, tender texture and knock-your-socks-off flavor, it’s worthy of the holidays and a great choice for giving to friends (it stays fresh for a week or ...
Preheat the oven to 350. Grease a 12-cup Bundt pan; set aside. Cake: In a medium-size bowl, sift together the flour, baking powder, baking soda and salt; set aside. In a large bowl with an electric ...
This recipe was adapted from the Mad About Food cookbook developed by The Junior League of Madison. It is a fabulous recipe. The cake is super moist and the rum sauce is “to die for.” Preheat oven to ...
Good Housekeeping on MSN
This rum Christmas cake recipe is boozy, buttery and spiced and can be made on Christmas Eve
A boozy unctuous cake suffused with rum and plump fruit. You can used golden or spiced rum instead of dark rum, if that’s ...
This mountain of rummy persimmon cake drizzled with rummy orange icing was inspired by James Beard’s persimmon bread. Meanwhile, butter a 12-cup bundt pan with 2 tablespoons of the melted butter, then ...
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