If you’re on the hunt for the best hamantaschen, you’re in for a treat! These delightful, triangular pastries traditionally enjoyed during the Jewish holiday of Purim have found their way into the ...

“Hamantaschen are known for being dry and tasteless, but not this version,” Kritzer-Becker, founder of What Jew Wanna Eat, told the Journal. “The dough is a little tricky to work with, but the flavor ...

Buttery cookie dough, wrapped around a sweet and chewy filling: By any name, these treats are fun to make and delightful to eat — yet they’re named for one of the archvillains of the Hebrew Bible.