Cast iron skillets have a reputation that borders on mythology. People pass them down through generations, pull them out of ...

Now that many kitchens have moved past Teflon, food influencers show off toxin-free nonstick pans like they’ve struck gold. Cue a splashy Instagram video of a fried egg gliding across a shiny pan. It ...

The Field Company No. 8 Cast-Iron Skillet earned the highest marks in our larger tested review of the best cast-iron skillets. Ahead, learn more about the elegant all-purpose pan and why we love it so ...

Owning a cast iron skillet may make your cooking just a little more satisfying. It holds heat well, moves easily from stovetop to oven, and gives foods like cornbread, potatoes, vegetables, and seared ...

The thermite process is a handy way to generate molten iron in the field. It’s the reaction between aluminium metal and iron oxide, which results in aluminium oxide and metallic iron. It’s hot enough ...

Cast iron is cult-favorite cookware, but it's also the heaviest -- and those darn handles get scorching hot. We tested lighter cast-iron skillets to see how they compare. David lives in Brooklyn where ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Maki Yazawa Maki Yazawa uses her professional culinary experience to ...