There's no need to score a reservation for your next date night. Liz Provencher is a Brooklyn-based writer covering food, drink, and travel. Her work can be found in publications like Architectural ...

Omakase: Chef Jamel Jones creates a coursed menu of nigiri with the best fish that they have that day. Guests have omakase options: 10 pieces for $60 at lunch, 14-course omakase available Sun, Tues, ...

Marinated with white miso, sake, mirin, and soy sauce, miso cod is salty-sweet and deeply satisfying. Many years ago, when my husband and I visited my parents in Hong Kong, we had lunch at a ...