The idea of cows grazing in a pasture seems idyllic. We asked experts how their emissions stack up compared to factory farms.

Eduardo Porter and his readers on the environmental benefits of free-range beef. February 14, 2025 at 1:00 p.m. ESTToday at 1:00 p.m. EST Porter argued that pasture-raised, organic and grass-fed ...

The American barbecue brisket that popped up on the menu at NYC bistro ACRU was a bit different than what one would typically expect from a Greenwich Village restaurant. The meat came from a dairy cow ...

Grazing cows produce more methane than feedlot cows because of the fiber content of the grass they consume. Pexels Cows are a gassy bunch. As they stand in fields and munch on grass, the animals burp ...

First-Ever Study To Test Seaweed on Grazing Cattle Reducing Methane Emissions in Grazing Cattle More Difficult Than Feedlot or Dairy Cows Nearly 40% Reduction in Methane Emissions Plays Role in ...

Upton Sinclair, author of the scathing 1906 meat industry exposé The Jungle, would later in his life coin a particularly useful aphorism: “It is difficult to get a man to understand something when his ...

Five cows in the United States have been infected and died from bird flu or slaughtered because they did not recover, Reuters reports. Bird flu, also known as avian influenza or H5N1 virus, refers to ...

The H5N1 strain of avian influenza—commonly known as bird flu—has been circulating among wild migratory birds for the past two years, with substantial spillover into poultry farms. But what's sparking ...

Overall, the U.S. agricultural sector is facing tough economic times, a combination of persistently high input prices and a stagnant at best export outlook, both of which have been exacerbated at ...