The goal was simple --- a recipe for mole chicken enchiladas that tastes authentic, but doesn't take an authentic amount of time to prepare. And thanks to two easy time-saving tricks, it turned out to ...

Switch out the harissa in the mole sauce with 1 tbsp. sambal or sriracha for more intense, concentrated spiciness. We may earn commission from links on this page, but we only recommend products we ...

A weeknight version of chicken mole, the traditional and celebratory Mexican dish. Mole is partly known for its special ingredient — chocolate — and partly for the laborious process often involved in ...

Heather Arndt Anderson / OPB Some dishes are a labor of love, requiring dozens of ingredients, many detailed steps and long cooking times. Maybe this is why grandma-style food rules — it’s not just ...