Cook with the freshest eggplants that are firm and medium-sized with glossy, blemish-free skin. Salting an eggplant gets rid ...

Eggplant is a fabulous staple to keep on hand to make a host of vegetarian entrees and side dishes — as long as you know how to properly prepare it. But it's important to know how to tackle each ...

This is an attractive way to serve eggplant, but you have to decide how long to bake the eggplant depending on the size of the eggplant you’re using and how cooked you like it. The long, slender ...

My Air Fryer Eggplant Parmesan skips the breading but keeps all the flavor, and it is naturally low carb, keto, and gluten ...

Scientists used precise gene-editing to grow larger African eggplants. Credit: Zachary Lippman, Cold Spring Harbor Laboratory Tomatoes come in all kinds of colors, sizes, and flavors. But what’s going ...

Abbondanza — Italian for "abundance" — is a bi-monthly column from writer Michael La Corte in which the author shares his tips for making traditional Italian-American recipes even better. But when it ...

Late September and October are peak seasons for a big berry that’s served like a vegetable. What is it? Eggplant! It’s called a fruit because it has seeds and it grows from a flower on a plant. In ...