This three-ingredient Irish ham recipe from chef Jp McMahon derives its special flavor from a simple glaze of Guinness stout ...

This whole gammon joint is braised in apple juice and veg including shallots, carrots and potatoes. It makes a wonderful all-in-one supper on a cold night. Yields: 4 servings Prep Time: 15 minutes ...

It's hard to beat a good glazed ham. The combination of salty, juicy meat, a sharp, sweet glaze, and the caramelized crunch provided by the heat of the oven ... okay, now we're hungry. This dish is ...