Coconut milk, dendê oil, and habaneros add more than just flavor to this simple shrimp stew. Jane Sigal is a food and travel writer and editor based out of Newport, RI. Sigal was Food & Wine's senior ...
Chowhound on MSN
9 Brazilian Snacks You Need To Try At Least Once
From chocolate brigadeiro to cachorro-quent, the Brazilian take on hot dogs, Brazil is a culinary powerhouse with countless ...
The winner of this year's World Food Prize, Mariangela Hungria, showed how microbes could bring a higher soybean yield — turning Brazil into a soybean superpower. Mariangela Hungria, a microbiologist ...
Over the last 150 years, Lebanon and Brazil have grown deeply entangled through trade, migration, politics, food, and family. What began as a wave of migration in the late 19th century has turned into ...
Mariangela Hungria, a microbiologist in Brazil, spent decades looking for bacteria in the soil that could act like fertilizer, boosting farmers' harvests. But she faced a lot of skepticism. "When I ...
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