Once your potato chips are dressed in taco seasoning, serve them alongside a seven-layer dip or as a pairing for classic guacamole or homemade salsa. While they might not taste like a classic tortilla ...

In a small bowl, combine the brown sugar, salt, crushed red pepper flakes, garlic powder, and paprika. Set aside. Using a mandolin or very sharp knife, thinly slice the potatoes. Add them to a bowl of ...