In this April 24, 2014, file photo, Katie Spring rolls up plastic that was used to cover certain plants during the winter in a field at the Good Heart Farmstead in Worcester, Vt. Spring and her ...

Genetically modified organisms (GMOs) are living things that have had their genetic code artificially altered by scientists by inserting genetic code from another organism into their DNA. It’s still a ...

They were at a much higher risk of malnutrition and missed out on the joy of a fresh Sumo orange in February. By Jan Dutkiewicz and Gabriel N. Rosenberg The chemical, dicamba, is used to control weeds ...

WASHINGTON (AP) — Genetically modified foods have been around for years, but most Americans have no idea if they are eating them. The Food and Drug Administration says they don’t need to be labeled, ...

More than two decades ago, genetically modified (GM) foods started becoming a major part of the American food supply. At the time, environmentalists and activists warned of superweeds or superbugs, ...

As the FDA gets ready to vote on an application to bring the first genetically modified (GM) food animal — a salmon — to market, Healthland pauses to consider the social contribution of genetically ...

Genetically modified crops have been on American grocery store shelves for years. Roughly three-quarters of all US soybeans, more than 70 percent of US cotton and more than a third of all the maize ...

Purple tomatoes are due to hit shelves this year, packing possible health benefits. Here’s what you need to know.