Vegan pupusas are traditional Salvadoran corn cakes filled with savoury plant-based ingredients like beans, vegetables, and ...

Dos Manos chef Edwin Orellana wants more people to know about the delicious — and affordable — pupusa. Luckily, they’re easy ...

In East Boston, siblings Fernando and Margarita Rosas brought their family recipe to a Salvadoran eatery where love, laughter ...