This shrimp pasta is creamy, garlicky, and finished with a crunchy topping that makes every bite hit harder. We cook the shrimp juicy, toss the pasta in a silky sauce, then add a golden crunch on top ...

Pasta salad is an American favorite that can be enjoyed at any time of year. The beauty of this dish is its versatility, because the only ingredient that must be included is pasta. That means ...

creamy shrimp pasta with pico de gallo - Kate Shungu/Daily Meal A hearty pasta dish is a versatile and inherently satisfying meal to put on the dinner table. If you're looking for an option that packs ...

Shrimp dishes are always a win. With their tender texture, mild sweetness, and incredible versatility, shrimp easily shine in a wide range of meals. Whether tossed into pastas, baked into comforting ...

You’re 20 minutes and a few simple steps from a fresh spring stir-fry built from a freezer staple. By Genevieve Ko My cousins and I used to dare one another to touch the shrimp, their 10 legs dancing, ...

It’s rich but not heavy. The rich Old Bay mayo dressing is lightened up with Greek yogurt and lemon juice for a tangy, balanced sauce. Fast and easy! Boil the shrimp and pasta in the same water for an ...

Shrimp scampi is said to have originated in the Italian city of Genoa in 14th century. The word “scampi” is Italian for a type of small crustacean that’s akin to a mini lobster. Also called ...

YORK, Pa. — Olivia's in Gettysburg stopped by the FOX43 kitchen this week to prepare a savory seafood puttanesca dish over bucatini pasta! Adrienne and Yanni Tassou showed how to make the dish loaded ...