All four chefs agree: dry brining overnight gives juicier, crisp‑skinned turkey. Start with high heat, then slow roast—this ...

Wondering how to cook a turkey or how long to cook a turkey? Butterball has your answers. Roasting in an oven is one of the most popular ways to cook a turkey. It's simple, convenient and gives your ...

Scattered with chesnuts and fragrant with stuffing, this bird is leagues above any dry turkey dishes of the past - Carol Sachs Once you have purchased your Christmas bird, there’s always the problem ...

A winning flavour combination, sage and apple perfectly complement delicate turkey meat. Adding stock (or use cider, if you ...

I’m no stranger to roasting turkeys. I cooked my first Thanksgiving dinner at 21, and in the decades to follow, I’ve tried just about every imaginable technique for cooking that holiday bird. Well, I ...

Ann Taylor Pittman is a Senior Food Editor at Food & Wine. She is a writer, recipe developer, editor, and cookbook author with more than 26 years of experience in food media. Best of all, simple ...

1 x 2.5kg-3kg (5½ lb-6½ lb) best quality free-range turkey crown FLAVOURED BUTTER 75g (3oz) unsalted butter softened 1 rounded teaspoon finely grated orange zest ½ teaspoon finely grated lemon zest 1 ...

All it takes is some fridge space, salt, and spices. The responsibility of cooking a turkey comes with a lot of decisions.

Wondering how to cook a turkey or how long to cook a turkey? Butterball has your answers. Roasting in an oven is one of the most popular ways to cook a turkey. It's simple, convenient and gives your ...