Brussel Sprouts Au Gratin takes the classic most hated veggie of all time and drowns it in a delicious cheese sauce making it ...

Add Yahoo as a preferred source to see more of our stories on Google. A pan of potatoes au gratin garnished with thyme - Alleko/Getty Images Potatoes au gratin are a showstopping side dish, but it can ...

Potatoes au gratin are a decadent and easy dish to make, but with one easy swap, you can enjoy even more of the crispy crust.

Few dishes warm the tummy quite like au gratin potatoes, that blend of soft potatoes bathing in a bubbling dish of hot cheese with a bit of savory crust on top. Given their origins in French cuisine, ...

The Southwestern spin expands the dish’s versatility, making it a natural companion to everything from a classic steak dinner to a casual cheeseburger.

Siblings Jazz, Jurnee, Jake and Jussie Smollett visit the TODAY kitchen to demonstrate recipes from their cookbook "The Family Table: Recipes and Moments from a Nomadic Life”: tender, slow-smoked ribs ...

Potatoes boring?! Not in this neck of the woods! For “Cook Something Bold Day” I’m using potatoes to make a bold side dish perfect for Thanksgiving which is just TWO WEEKS away! Can you believe that?!