From hearty, paprika-spiced stews to layered cakes topped with crunchy caramel garnish, these are the Hungarian dishes you ...

Hungarian goulash is a classic dish, born right in the heart of Hungary. You know, it all started with cattle herders out on ...

First, take a heavy 5-quart Dutch oven, put it on the stovetop, and heat one tablespoon of the bacon drippings over moderately high heat. While this is happening, take a large mixing bowl and toss the ...

Chicken paprikash is a saucy blend of chicken, onions, sour cream and lots of paprika. In this recipe from our cookbook “Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we blend ...

I’ve been a fan of every project Dan Varga has been a part of. Well, at least every Dan Varga project that I’ve known about, because the guy has been busy over the past decade. Throughout the years, ...

Add the onions, garlic and ginger mince; carrots and sweet pepper and saute. Now add the sliced sausages and mix well. Add the tomatoes and cook for about 5-6 minutes, or until the tomatoes are soft.