On late nights, busy nights, or really any nights, instant ramen is the pantry staple foodies know they can turn to for a meal that's affordable, convenient, tasty, and -- with a little help from one ...

Learn how to make mayak eggs, the best eggs for your instant ramen needs. This simple recipe adds delicious flavor and ...

On a crowded college campus in Seoul, the sound of a kettle boiling is practically background noise. Students rip open shiny ...

Odds are, you’ve eaten instant ramen noodles at some point in your life. Maybe you were in college or trying to save money. Or maybe you think they just taste really good. Whatever the reason, this ...

Founded in 2021, Osep Ramen began with a vision to create a truly unique and flavorful instant ramen experience that celebrates culinary excellence and innovation. Jorden Williams, the founder and CEO ...

Okay, fine, I’ll admit it. I love instant ramen. When I’ve had a bad day or a sleepless night, nothing soothes my soul like a bowl of dirt-cheap, chemical-laden, carb-heavy noodles cooked up in two ...

About 4,000 of the 5,000 terrible cliches about instant ramen begin with starving college students. As Karen Leibowitz explains in Lucky Peach, Momofuku Ando didn’t aim to stuff hungry co-eds with his ...

Instant ramen is a staple in homes all over the world. The modern iteration of the dish — created by legendary food inventor Momofuku Ando in Japan — was initially a luxury item, being way more ...