Puto bumbong is a Filipino delicacy traditionally served during Christmas season in the Philippines. For self-confessed foodie Geraldine Cleeman, Christmas and Simbang Gabi are not complete without ...
CALASIAO, Pangasinan— Agriculturists and farmers here have bred a rice variety which, they say, is best suited for making “puto” (rice cake), a product that this town in central Pangasinan province is ...
Evelyn Tabojara just had to give her nephew a good scolding. She asked him to prepare a good batch of “puto bumbong” for the first night of Misa de Gallo but came back with a little surprise. If it ...
Clockwise from top left: One of the entries in the cook-off, another puto cook-off entry, Puto Biñan a la Sushi Roll, and Puto topped with shrimp (Photos by John Eiron R. Francisco/BM) When we think ...
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