It might be due to the heat of our Aussie summers, or it could be because the meringue is so melt-in-your-mouth sweet, and there is often fresh cream and fruit piled on top. Whatever the reason, I’m ...

Meringue is a light, sweetened foam made from beaten egg whites and sugar. The ratio of sugar-to-egg whites, the technique used to combine the two ingredients, and the baking time and temperature all ...

Pavlova is the answer for a showstopper sweet without worrying about perfection. “Despite its elegant appearance, the recipe is surprisingly easy to make and requires only a few basic ingredients. And ...

Light and airy, this Mixed Berry Pavlova is a stunning dessert that is easier to make than it looks. With a crisp meringue ...

TAMPA, Fla. - Wandering Whisk Bakeshop owner Jennifer Jacobs is known for her decadent and colorful buttercream cakes, French macarons, cream puffs and cookie sandwiches. But did you know that the ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. These simple-to-make mini pavlovas have just the right amount of wow factor. The meringue is infused ...

GREENVILLE, N.C. (WITN) - If you’re looking to add a little wow to your holiday dessert table, our very own Baileigh Bockover has you covered. On this festive edition of Home for the Holidays, ...

Don't miss out on the headlines from Food. Followed categories will be added to My News. It might be due to the heat of our Aussie summers, or it could be because the meringue is so melt-in-your-mouth ...

TAMPA, Fla. — Wandering Whisk Bakeshop owner Jennifer Jacobs is known for her decadent and colorful buttercream cakes, French macarons, cream puffs and cookie sandwiches. But did you know that the ...