As we learned last week, comfort food conjures up different dishes for everyone, but for me, dumplings have the singular ability to console me after a rough day or to celebrate a good one. I love them ...

Momos are one of the most popular street foods in urban India. Their soft dough, spicy fillings, and quick preparation make them an easy go-to snack when you are out and about. But if you are eating ...

Radhika Acharya, who was born in Bhutan and raised in a refugee camp in Nepal, grew up eating and cooking the traditional foods of her parents and grandparents. The rich blend of history and flavors ...

Some may only recognize Nepal as the small foreign country home to Mount Everest – but it is so much more than that. Nepal is a country that is copious in its sublime landscape, rich culture and ...

This recipe for momos shows how to make momos at home using everyday kitchen tools, clear steps, and steady steaming.

Kathmandu-born Mingma Sherpa specializes in what can be best described as fusion momo at the restaurant she opened in 2018. Taco momo festooned with guacamole, tomato, and black beans is a tribute to ...