If you’re getting into Indian cooking at home, you’re in for a treat: The cuisine is as diverse as it is delicious. But with seemingly endless cookbooks to choose from, your starting point might not ...

When Amanda McSauby Jones was growing up, her mother and grandmother didn’t cook a lot of traditional Native American dishes.

Diwali is all about good food, family, and festive vibes. These Indian recipes make cooking for the celebration easy and full of flavor. With simple ingredients and step-by-step methods, these dishes ...

“Food is Love: Plant-Based Indian-Inspired Recipes to Feel Joy and Connection” ($35, Harvest), available May 7, is the first cookbook from celebrity chef Palak Patel. Born in India, Patel moved with ...

When cookbook author and food editor Chandra Ram was a child visiting relatives in India, the sounds coming from the kitchen would make her jump. There she’d be in the sitting room, snuggled up with a ...

Outside of India, the best place to feast on Indian food is London. In that city, it’s said that there are more Indian spots than in Delhi and Mumbai combined, some 10,000 restaurants in all. (In ...