Ode harvested its first-ever batch of farmed cod in 2022, and since that time, the cod-farming industry in Norway has rapidly ...

This August saw hugely impressive Norwegian exports of frozen cod, while salted fish, clip fish and coldwater shrimp also saw strong sales during the country's best ever single month for seafood ...

Norway has an agreement to export fish to the EU, duty free, but only if the fish are clearly of Norwegian origin. Danish customs and excise raised doubts about the origin of part of the Norwegian ...

Catch the Current hosts Amanda Buckle and Lorin Castiglione caught up with Ode sales managers Cathrin Rabben and Tone Hellesvik at the Global Seafood Market Conference last week to learn more about ...

Canadian frozen foods manufacturer High Liner Foods has injected $5m into the Norwegian North Atlantic cod farming company, Norcod AS. High Liner Foods will acquire a 10% stake in the group following ...

Finnmark, Norway: A recent study by The Norwegian Institute for Marine Research (IMR) has revealed alarming new information about the effects of petroleum by-products on cod in the Norwegian Barents ...

FRIED IN BUTTER with a light flour batter and some dried herbs, cod tongue is a delicacy in Norway and beyond. Around 80 tonnes are harvested every year from fish caught in Norway’s northern waters.