This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. One of the most ubiquitous spices for baking ...

Nutmeg conjures up images of pumpkin pie and sweater-weather coziness. But this warm, earthy spice is actually much more versatile than you might imagine, and shouldn’t be relegated only to autumn ...

Nutmeg (jaiphal) is a spice from the Myristica tree, mainly Myristica fragrans. The seeds are ground into powder to make the ...

Nutmeg, also known as jaiphal, offers various health benefits. Here is how people can safely reap its positive effects.

Indonesia’s 6,000 to 7,000 annual tons of nutmeg pass through processing plants such as one run by a woman named Poppy in a suburb of Manado, a small coastal city on the northern tip of Sulawesi. Here ...

There are several dishes and drinks that drastically improve with just a little dash of nutmeg. From pumpkin pie and cookies to hot chocolate and eggnog, all of these things truly come to life when ...

PENANG, Malaysia — Come fall, even in places where temperatures still resemble summer, we in the United States start thinking of “warming” dishes: roasted meats, mashed potatoes, pumpkin pies, eggnog ...