As artificial dyes are phased out, the colors in favorite foods may start to look different. Researchers at UW-Madison are ...
As artificial food dyes are becoming increasingly restricted at state and federal levels, some manufacturers are looking to switch to natural dyes to color their food products.Food and Drug ...
By Jessica DiNapoli NEW YORK, Jan 28 (Reuters) - When Robert F. Kennedy Jr. became U.S. health secretary last February, he ...
Vibrant colors make food look great, but the way we get those colors is about to change. The FDA and HHS have announced a ...