A tart is defined as an open pastry shell containing a filling. We’ve all seen those beautiful fruit tarts with a custard base that look almost like works of art. Tarts can also be topped with a ...

Fans of savory pastries will love these summer vegetable puff pastry tarts, which come topped off with a layer of herb-infused cream cheese and veggies like asparagus, zucchini, and grape tomatoes.

With a fold, wrap or a twist, puff pastry can be part of a savory appetizer or a sweet dessert — and sometimes both. My favorite? Puff pastry, jam and a wheel of Brie. Packages of puff pastry sheets ...

Ratatouille savory pie is, well, just awesome. It's got those classic French garden vibes in a way that makes any gathering pop. Picture this: tender eggplant, golden zucchini, sweet onions, and juicy ...

Another testament to puff pastry perfection. Great for random bits and bobs in your fridge, like feta or olives, and perfect to tailor to fussy eaters. Don’t worry about exact quantities, just make ...

There is real joy in using bits and pieces foraged from the fridge to create something new. Whether you find some mashed potatoes from last night's dinner, a surplus of prepped onions that you didn't ...

Following the logic of Ina Garten, store-bought is just fine — at least when it comes to one specific ingredient. There are so many great puff pastry ideas that it’s reasonable for you to keep a ...

Weeknight cooking generally is pretty utilitarian. It may not be very pretty or impressive, but it usually is tasty and gets the job done. Which tends to throw everything for a loop on those rare ...

HYDE PARK, N.Y.- Sun-dried tomatoes and creamy goat cheese are combined in the filling for these warm, bite-sized hors d’oeuvres, a version of tartlet. Basil, garlic and green onions add an element of ...

Bringing the heart of Southern Italy to your table, this savory broccoli pie captures the essence of rustic comfort. You know, in regions like Campania and Apulia, locals transform basic ingredients ...