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After two limited recalls, all raw milk and cream from a Fresno-based dairy farm must be removed from store shelves. The cows at Raw Farm are infected with H5N1 bird flu, state officials say. The ...

Federal and state officials say pasteurized milk available in grocery stores is safe from bird flu but caution that raw milk is not. So how do you know what you're drinking is safe? The H5N1 bird flu ...

So far, there have been no reports of illness associated with the bird flu virus that was identified last week in a retail sample of raw milk from a Fresno-based dairy. But the dairy behind the bird ...

Even after state officials found multiple batches of raw milk products contaminated by the bird flu virus from Fresno-based Raw Farm, triggering the dairy’s eighth product recall in recent years, CEO ...

The country’s biggest producer of raw milk has seen its sales grow exponentially to more than $30 million, despite the health risks of forgoing pasteurization. With RFK Jr. nominated to lead HHS under ...

In an era where consumers are increasingly drawn to organic, unprocessed foods, one of the most controversial trends is the resurgence of raw milk. Once deemed a major public health risk, ...

Less than a week after California health officers confirmed a finding of bird flu virus in store-bought raw milk, state agriculture officials descended on Mark McAfee’s Raw Farm dairy “like never ...

Sprouts Farmers Market and other grocers are at the center of a raw milk product warning issued by the Los Angeles County Department of Public Health. Raw Farm LLC issued a voluntary recall of its raw ...

The customers came from far and wide on a sunny November morning. They strolled past raw buffalo ice cream, raw chocolate milk and camel milk, grabbed raw cottage cheese, raw butter, raw lemon yogurt, ...

Kefir is a tangy, probiotic-rich drink made by fermenting cow’s or goat’s milk or water with a culture starter called kefir grains — small clusters of bacteria and yeast that resemble tiny cauliflower ...

Kerry E. Kaylegian receives funding from USDA. She is affiliated with the American Dairy Science Association, International Association for Food Protection, and the American Cheese Society. As the ...