Broccoli is known as a superfood, and it is a source of mighty antioxidants, vitamins, and plant compounds that are healthy, promote immunity and heart well-being and prevent cancer. However, the ...

Quick and flavorful, this garlicky sautéed broccoli recipe pairs tender-crisp florets with olive oil and garlic for an easy side dish that complements any meal.

We’re sharing 50 broccoli recipes that will help do just that. From simple sautéed side dishes, to creamy, cheesy soups (yes, even a dupe for that quick service favorite), broccoli is making a name ...

It's a meal in a salad that's delicious and satisfying! Food and travel journalist J. M. Hirsch joined us to share his easy ...

Foodie Bethany Gaskin devours jumbo shrimp, sausage, and broccoli in a hearty boil.

Bring a large pot of water to a boil and salt it to taste like the sea. Cut the broccoli into 1- to 1 1⁄2-inch florets. Peel the stems and cut into 1- to 1 1⁄2-inch batons. Set aside. Coarsely grind ...