Rich lamb ragu is a comforting dish that embodies the essence of Italian cuisine. This recipe features Fusilli al Ferretto ...

Crispy chorizo, sautéed garlic, roasted piquillo peppers, and lots of fresh parsley and lemon juice contribute to a nuanced ...

Here is a super simple and delicious pasta dish. We will use fusilli pasta, readily available in local supermarkets. Fusilli are a type of pasta formed into a corkscrew shape. The word fusilli comes ...

This bright and citrusy lemon herb pasta salad features a homemade pesto dressing, fusilli pasta, zucchini, and cherry ...

Ina Garten's lemon fusilli with arugula is a quick weeknight meal that's satisfying and delicious. The Barefoot Contessa star shared how to make the recipe that includes a flavorful lemon cream sauce ...

To prepare fusilli with fresh tuna and bottarga, first place a pot of salted water on the stove to cook the pasta. Then cut the tuna into slices (1) and then into cubes about 3/4 inch (2). Transfer to ...

Fusilli with bleu cheese and toasted walnuts is made with just five ingredients, but the combination is a winner. Pasta curls are tossed with a rich bleu-cheese sauce, sweet green peas and toasted ...

This beginner-friendly recipe couldn’t be easier (or faster!) to make. You first cook your pasta of choice. De Laurentiis recommends a fusilli corti, but you can use whatever you have on hand.

Bring a large pot of water to a boil over medium-high heat. Add a generous pinch of salt, then add the pasta; cook according to the package directions, until al dente. Meanwhile, shuck the corn and ...