Add Yahoo as a preferred source to see more of our stories on Google. Baked salads are popping up all over TikTok. Here's why recipe creators say the meal is perfect for winter. (Photo: Carla ...

You know the signs: When you step outside in the morning, you’re met with a soft, cool breeze. When you walk your dog, you find yourself stepping on the crunchy, brown and red leaves that litter your ...

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Made with roasted golden beets, pomegranates, red kale, sunflower seeds, and orange cinnamon vinaigrette, this salad has many layers of flavors and textures that salad lovers will appreciate. Alice ...

I love eating a big salad during the day; it's sort of my routine. This veggie bowl is very customizable. Sometimes I add cooked shrimp, roasted chickpeas or bacon. The combo of sweet, salty and ...

After a week of sheltering in place, Austinites are getting creative about where they get their food. Restaurants are doubling as mini-markets, specialty food shops are now carrying even more grocery ...

R.M. writes, "I usually think of kale more as a cold weather vegetable, but this is delicious. The kale comes out paper-thin and crunchy like potato chips, and you eat the leaves with your hands. I ...

Leave it to Ali Slagle to bring brightness and ease to these (hopefully) last deep winter dinners. By Melissa Clark Credit...Nico Schinco for The New York Times. Food Stylist: Barrett Washburne.

I love eating a big salad during the day; it's sort of my routine. This veggie bowl is very customizable. Sometimes I add cooked shrimp, roasted chickpeas or bacon. The combo of sweet, salty and ...