A colourful market stall at the top of the Transfagarasan road in Romania. The stall is packed with fresh produce, including cured meats and salami, fresh vegetables, pastries, soft drink and beer, ...

The Slow Food Buzău community is bringing the Artisans’ Market concept to Bucharest for the first time this weekend - an event inspired by the international Slow Food Earth Market network. The event, ...

The Romanian arm of Kraft Foods International, Kraft Foods Romania, has revealed that it will start selling Milka chocolate directly in the country this month. The move, which will mean that Kraft ...

Romania has long stood at the crossroads of East and West, absorbing influences from travelers and neighboring cultures — a bridge between European tradition and Eastern influences. Over time, ...

Romanian dancers take the stage at the 2022 iteration of Dracula Fest. Credit: Facebook / The Romanian Festival – Dracula Fest Fans Eastern European cuisine and Transylvanian lore may want to mark ...

Romanian agriculture minister Florin Barbu announced the signing of a memorandum with China regarding the exporting of agri-food products. The new deal, agreed upon following bilateral discussions, ...

The Romanian food safety agency has stepped up controls on poultry meat and eggs with a focus on Poland. The National Sanitary Veterinary and Food Safety Authority (ANSVSA) said the move was taken ...

Transylvania is renowned as the land of Dracula and medieval castles, but the food heritage of Romania, according to Christopher Kimball’s Milk Street cooking magazine, deserves a close examination.

BUCHAREST, ROMANIA - SEPTEMBER 06: Visitors sit at outdoor restaurants and bars in the Old Town Lipscani district. (Photo by Sean Gallup/Getty Images) Lucky me, I got to go back to this dynamic ...

Southeast Michigan is experiencing a mini-wave of Romanian restaurants in strip malls: Two have opened in the last five months. To someone who didn’t grow up on Romanian home cooking, it is a bland ...