Smoking food isn’t just cooking, it’s a backyard crowd-pleaser and the key to feeding four or the whole block. These 17 smoker recipes handle everything from cozy dinners to block parties with ease.

Smoking meat in the backyard isn’t just cooking, as it’s a slow, deliberate process that turns simple ingredients into something worth bragging about. These 27 backyard smoker recipes deliver flavors ...

The following recipes are from local fans of smoker cooking. The first is from Fred Shultz, of Lancaster's Oink and Moo BBQ: BOSTON BUTT PORK SHOULDER • 1 (8-pound) Boston butt pork shoulder • ¼ cup ...

The Weber Smoque is the company’s new entry-level pellet smoker barbecue. This allows you to experience the pinnacle of barbecue cooking for a price less than most decent gas barbecues. If you love ...

Indulge in the rich, smoky goodness of Chef Bryan Woolley’s Smoked Pork Rib Chili recipe. This hearty chili is a true crowd-pleaser, featuring succulent pork ribs, diced tomatoes, beans, and a medley ...

Add Yahoo as a preferred source to see more of our stories on Google. Roasting is the most common way to cook a turkey, although deep-frying and smoking have also become popular in recent years.

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