For Sofiia Terebova, the quintessential taste of Easter isn’t roast lamb or creamy scalloped potatoes. It’s paska – the almost cake-like Ukrainian bread she’s enjoyed on the holiday for as long as she ...
For the nearly two-thirds of Ukrainians who identify as Orthodox Christians, Easter is known as Velykden, meaning “Great Day” in Ukrainian. The Orthodox Church of Ukraine calculates the date of Easter ...
For Tetiana Yaroshenko, co-founder of Ukrainian Flavors, food has always been more than nourishment — it’s a bridge to home and a source of comfort. It’s ...
Chef Sergey's Bakery, located at 134 Ashman Circle, is bringing more Ukrainian tradition to Midland with a sweet Easter bread called Paska. "Many Europeans miss this festive bread deeply, and we've ...
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