It has "best" in the name for good reason—over 15,000 (yes, three zeros) home cooks have given the recipe a five-star rating.

Some of us are natural-born chefs with the ability to look at a few ingredients and whip up a succulent meal, while others ...

-Preheat oven to 350 degrees -Generously coat the lamb shoulder in kosher salt, pepper and garlic, and place on a sheet pan ...

Emphasizing Mediterranean specialties, such as stews featuring pulses and vegetables, can make for healthier holiday ...

These highly-rated vegetarian lunch recipes are lower in carbs, calories, saturated fat and sodium to support healthy blood ...

Rich Landau, one of the chefs behind fine-dining vegetable restaurant Vedge, told USA TODAY he’s been cooking with butternut ...

The holiday season is here and it's time to select a showstopping Christmas roast to make for the big day. From prime rib ...

Being in the PNW, cold gray weather can be a constant. Soup is on the menu year-round often, but this week the rain has ...

CHICAGO (WLS) -- Wondering how to cook a turkey or how long to cook a turkey? Butterball has your answers. Roasting in an oven is one of the most popular ways to cook a turkey. It's simple, convenient ...

Here are 24 no-cook recipes for when it’s too sweltering outside to sear, roast, sauté, boil or even think of turning on the stove. By Krysten Chambrot Credit...Chris Simpson for The New York Times.

Cooking with beer is always fun - but how can you take your beer-infused recipes to the next level? According to this expert, ...