Race Day at Bub City means $10 mint juleps, served along with bar-friendly specialties like chicken wings, fried pickles, or ...

Tily Bagel Shop asks: "Everybody is always trying to copy New York-style bagels, but we’re in Chicago, so why not have a ...

Brands like Donna’s Pickle Beer, Funkytown Beer, and Azadi Brewing have launched from Pilot Project, which led co-founders ...

On Monday, December 16, Momosé announced on Kumiko’s Instagram that chef Josh Mummert would be stepping down due to health ...

A popular Chinese restaurant is coming to Wicker Park, and a long-awaited project near Soldier Field gets an update.

Food-focused events like Taste of Randolph and Ribfest Chicago are part of a coalition worried about their futures.

Lincoln Park will soon welcome Zeitlin’s Deli which will maintain is location at the Old Post Office.

Chicago is known for deep-dish pizza, juicy Italian beef sandwiches, and overloaded hot dogs, with visiting tourists often ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities.

Michelin-starred restaurant Atelier is turning to crowdfunding in pursuit of a bigger location with more foot traffic. It ...

Inspired by Sportsman’s Club’s summer Sundays and Spilt Milk’s summer Mondays, these outdoor barbecues bring communities ...