French precision fermentation company Verley has secured an oversubscribed $38 million Series A financing round, four years ...

One day before the official launch of their crowdfunding campaign, Those Vegan Cowboys, the ‘stainless steel cow’ company by ...

As cultured meat moves toward commercialization, people want to understand how it impacts health compared to conventional animal meat. So, researchers ...

Israel’s Gavan, a food tech company focused on replacing animal fat with sustainable alternatives, announced the appointment of Liat Lachish Levy as Chief ...

Planteneers, a producer of custom system solutions for plant-based alternatives, unveils three plant-based concepts targeting key growth areas: indulgent ...

As student expectations for dining evolve, Aramark Collegiate Hospitality is advancing its plant‑forward menu strategy to ...

US influencer Jake Shane has been named Chief Creative Officer for Katjes USA, where he will be responsible for the creative strategy, brand messaging, and ...

Good Eat’n, the plant-based snack brand founded by NBA player Chris Paul, is extending its reach with a nationwide rollout in ...

German biotech MicroHarvest, a producer of protein ingredients via biomass fermentation, has selected Industriepark Leuna in ...

The Board of Trustees of the Norwegian EAT Foundation has announced the decision to begin an orderly wind down of the ...

Foodrise, a charity working to transform the food system, today released new figures revealing that high-emissions beef and lamb received an estimated 580 ...

The fourth quarter of 2025 saw significant expansion in the alternative protein infrastructure, with ten new production and ...