The fresh citrus loaf cake from Lodge Bread Co. has orange zest and juice in the batter, then is dotted with fresh, chopped orange segments to add bursts of citrus throughout the crumb. (Ricardo ...

Life will take you to unexpected places. Like for example, when you\'re boiling oranges for our orange-almond cake. Read to ...

This dense, syrup-soaked cake is a triple orange threat, full of zest, juice and whole slices of candied orange. For the cake: Heat the oven to 350 degrees. Butter a 9- to 10-inch springform pan and ...

Dans un saladier assez grand, travaillez à la spatule le beurre en pommade et le sucre. Lorsque le mélange commence à blanchir, ajoutez les oeufs, un par un, en prenant soin de bien remuer entre ...

- Et tapissez le fond et les parois de papier sulfurisé. - Dans un grand saladier, mélangez le beurre, les raisins, la cassonade, la marmelade, le zeste d'orange, les oeufs et le cognac avec les ...

Orange Salad With Roasted Beet and Goat Cheese proves how delicious the gathering of disparate ingredients can be.Anna Williams Oranges make a juicy, refreshing snack, but their flavor also brightens ...

It’s time for a little comfort, and here is a sweet fix. Pound cakes are the pleasing plain-Janes of desserts: figurative no-nonsense confections that provide a welcome pick-me-up without wandering ...

Fresh citrus adds its pucker in three ways to this olive oil-based loaf cake from Lodge Bread Co. pastry chef Julia Webb. First, orange zest is ground into the sugar to sweeten the batter, then its ...