Due to the volatile cocoa market, companies like Hershey are using replacement ingredients such as sugar, oil, milk and nuts ...

Chocolate bars may have shot up in price but West Africa's cocoa farmers are facing economic ruin.

Discover how falling cocoa prices, sustainability shifts, and innovation in cocoa alternatives are reshaping the future of ...

What is the future of chocolate? It may move to new growing regions such as Nigeria, Cameroon and Ecuador, and may adopt new agricultural techniques such as agroforestry and climate smart agriculture.

You'll never tire of chocolate chip cookies with this range of scrumptious recipes. Whether you want triple chocolate or red ...

The Toblerone maker is selling more bars with fillings like caramel and nougat while expanding its premium lineup even as ...

"We're directly growing the tissue that gets turned into chocolate." The post Chocolate Company Announces Plans to Produce ...

Dark chocolate with cocoa higher than 75% is considered a craft ingredient among chocolate experts. Find out what makes a quality bar.