Each February, local participants brave the cold to learn more about maple syrup production at an annual workshop at Dixon Springs Ag Center.

Justin Welch, owner of Welch’s Cane Syrup in Bonneau, SC, is the fourth generation in his family to make sugarcane syrup by boiling sugarcane juice for hours.

Maple syrup producers from across North America will be in Sault Ste. Marie in October for their annual industry conference.

Maple syrup producers from across North America will be in Sault Ste. Marie in October for their annual industry conference.

Good morning, ladies and gentlemen, and welcome to the February 5th, Rogers Sugar Inc. First Quarter 2026 Results Conference Call. [Operator Instructions] Before we begin, please be reminded that ...

North American Maple Syrup Producers Council hosting annual convention in Sault Ste. Marie in October, the first time the ...

Rogers Sugar Inc.'s (the "Company", "Rogers", "RSI" or "our," "we", "us") today reported strong first quarter fiscal 2026 results, with consolidated adjusted EBITDA increasing by 18% to $46.9 million.

Lucas Adcock Staff Writer Rachel and Adam Taylor, of Frostmore Farm, are steadily prepping operations and products for Maple Days 2026 and, this year, they’re bringing a new collaboration to the farm ...

Mountain State Maple Days returns Feb. 21 and March 21, inviting the public into West Virginia sugar shacks for a firsthand ...

Natural syrup is one of those kitchen staples that feels simple, but behaves like a living ingredient. Even when it is shelf-stable, the aroma, color, and “freshly made” taste can drift over time, ...

For food enthusiasts, Rutland offers surprising diversity for a town of its size. You can start your day with a classic Vermont breakfast at Gill’s Delicatessen, where the pancakes come with locally ...

Penn State Extension is pleased to continue providing quality education via various webinars and recordings. If you have difficulty registering online for these live webinars, please contact Penn Stat ...