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Fazoli’s in Murfreesboro, Tennessee is that magical middle ground where Italian food cravings meet fast-casual convenience.
There’s a place in Murfreesboro where the marinara flows like wine, the cheese stretches to infinity, and the breadsticks—oh, those breadsticks—arrive at your table with the reliability of sunrise.
My no-bake cranberry-cookie butter cheesecake with a crushed speculoos crust is a showstopper (if I do say so myself).