We're debunking the myth of bitter eggplant and setting the record straight about when to salt and when to skip.

"Notably, English cucumbers tend to be larger, averaging around 12 inches in length, while their Persian counterparts are smaller, typically measuring about six inches. In terms of flavor, both ...

Seeds aren't always enough to draw birds once temperatures drop. A high-energy alternative can transform a silent winter yard ...

The leaves, leathery, paper-thin and earthy like fresh beet root, lend themselves well to eru stew, a staple of the Cameroonian diet. Traditional eru stew begins with simmering a pot full of fresh ...

Lisa Cericola has been on staff at Southern Living since 2015. As Deputy Editor, Lisa manages the food and travel departments and edits those sections of each issue, as well as digital content.

The difference between an average breakfast and a true Full English comes down to method. Learn the traditional cooking flow that keeps every element hot, fresh, and perfectly done. Real ingredients ...

Chef Martin Benn shares his recipe for a glossy, double-chocolate dessert that can be adapted for all seasons. Is there a more crowd-pleasing finish to a meal than a chocolate tart? An almost-holy ...