Starting April 1, some Oʻahu households will be turning their kitchen scraps into future soil instead of future trash. On selected curbside routes, residents will be allowed to toss food waste into ...

Scientists have found that most biochar fed to cattle survives digestion and returns in manure, where it may help store carbon in soil.

Food loss and waste (FLW) can be a reservoir and even an accelerator for anti-microbial resistance (AMR), highlighting that it should be integrated into AMR surveillance and management strategies, ...

The key to easy preparation of high-quality meals, wasting less food and saving money may already be sitting in your kitchen. For many families, the freezer is for last-minute meal options. However, ...

The Iowa Department of Natural Resources division that's responsible for environmental oversight of 8,000 confined animal feeding operations in the state hasn't received a budget increase since 2016.

From April 1, urban and rural local bodies and ‘bulk generators’ ranging from residential societies, universities to government-run buildings will have to follow stricter solid waste management rules, ...

All those odds and ends of chillies, garlic skins and rind can be used to flavour oil for dunking, dipping and marinating Today’s recipe began life as a way to use up garlic skins and herby leftovers, ...

Biogas made from dairy and pig manure has long been an energy source non grata for environmental groups across the country. The fuel is touted by agribusiness, utilities and renewable natural gas ...

Recently, the zero-waste policy in kitchens has become an almost organic way of cooking. Eating vegetables with their skins on is a common practice in Indian cuisine and for good reason. The skins of ...

Think you're a careful cook? Some everyday kitchen habits waste more food than you'd guess. Experts reveal the top 10 offenders and simple fixes to save meals, money, and the planet. Watch to pick up ...